{"id":93707,"date":"2021-06-04T12:58:18","date_gmt":"2021-06-04T15:58:18","guid":{"rendered":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/?p=93707"},"modified":"2021-06-04T12:58:22","modified_gmt":"2021-06-04T15:58:22","slug":"inta-san-pedro-comienzan-los-experimentos-gastronomicos-con-batata","status":"publish","type":"post","link":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/inta-san-pedro-comienzan-los-experimentos-gastronomicos-con-batata\/","title":{"rendered":"INTA SAN PEDRO: Comienzan los \u00abexperimentos gastron\u00f3micos\u00bb con batata"},"content":{"rendered":"<!-- VideographyWP Plugin Message: Automatic video embedding prevented by plugin options. -->\n\n<p>Ayer se entregaron 200 kilos de batata sampedrina de calidad a los restaurantes Chila, Narda Comedor, La Mar, Julia y Donnet, que probar\u00e1n distintas recetas con batatas Beauregard y Arapey. <\/p>\n\n\n\n<p>La log\u00edstica de conexi\u00f3n entre productores y cocineros, fue realizada por la Municipalidad de San Pedro, en el marco del proyecto de \u00abBatata de calidad sampedrina\u00bb del INTA, en el que participan varias instituciones y ACELGA, la Asociacion de cocineros, empresarios gastron\u00f3micos ligados a la gastronom\u00eda argentina. <\/p>\n\n\n\n<p>Este ensayo concreta un v\u00ednculo que se viene conversando hace algunos meses, que la semana pr\u00f3xima generar\u00e1 un seminario organizado por INTA entre los chef que integran la organizaci\u00f3n y los sampedrinos para explorar las caracter\u00edsticas y potencialidad de este noble cultivo. Muy pronto habr\u00e1 novedades sobre los resultados de la tarea!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"498\" data-attachment-id=\"93708\" data-permalink=\"https:\/\/eldiariodesanpedro.com.ar\/sitio\/inta-san-pedro-comienzan-los-experimentos-gastronomicos-con-batata\/196601920_2030436777111525_6171839509026708013_n\/\" data-orig-file=\"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n.jpg\" data-orig-size=\"1280,622\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"196601920_2030436777111525_6171839509026708013_n\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n-1024x498.jpg\" data-src=\"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n-1024x498.jpg\" alt=\"\" class=\"wp-image-93708 lazyload\" data-srcset=\"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n-1024x498.jpg 1024w, https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n-300x146.jpg 300w, https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n-768x373.jpg 768w, https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/196601920_2030436777111525_6171839509026708013_n.jpg 1280w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/498;\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ayer se entregaron 200 kilos de batata sampedrina de calidad a los restaurantes Chila, Narda Comedor, La Mar, Julia y Donnet, que probar\u00e1n distintas recetas con batatas Beauregard y Arapey. La log\u00edstica de conexi\u00f3n entre productores y cocineros, fue realizada por la Municipalidad de San Pedro, en el marco del proyecto de \u00abBatata de calidad [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":93709,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[101,2],"tags":[],"class_list":["post-93707","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-interes-general-locales","category-locales"],"aioseo_notices":[],"gutentor_comment":0,"jetpack_featured_media_url":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-content\/uploads\/2021\/06\/197319324_2030435323778337_5804309775503005496_n.jpg","jetpack_shortlink":"https:\/\/wp.me\/p6RhLt-onp","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/posts\/93707","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/comments?post=93707"}],"version-history":[{"count":1,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/posts\/93707\/revisions"}],"predecessor-version":[{"id":93710,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/posts\/93707\/revisions\/93710"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/media\/93709"}],"wp:attachment":[{"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/media?parent=93707"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/categories?post=93707"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eldiariodesanpedro.com.ar\/sitio\/wp-json\/wp\/v2\/tags?post=93707"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}